Steak Tampiqueña  $21
8 ounce flat-iron grilled and layered with sautéed onion, garlic and tomatoes – then roasted with green chilies and Monterey Jack cheese.

Shrimp Stir-Fry  $21
Jumbo shrimp and assorted veggies stir-fried with a light soy sauce blend served on a bed of rice.