Ted Nelson's Steakhouse

Best Restaurant on the Western Slope in Montrose, Colorado

Dinner Specials: 12/15 – 12/20/14

Chicken Cordon Bleu
This moist grilled chicken breast only gets better because we top it with pancetta, Swiss cheese, and asparagus.  $16

Scallops Florentine
Scallops elegantly prepared with butter, Parmesan cheese, garlic and spinach. Delicious and exciting!  $26

Dinner Specials 12/8 – 12/13/14

Bourbon Brown Sugar New York
You have to try this thick, tender, juicy steak!  Marinating for 24 hours brings subtle hints of sweet brown sugar and earthy spiced bourbon sending your taste buds over the top.  $24

Spaghetti & Meatballs
Al dente spaghetti topped with our meatballs and marinara.  $13

Dinner Specials: 12/01 – 12/06/14

This Week’s Soup: Chicken Tomatillo Chili

Swedish Meatballs
These meatballs are made of pork and beef with an intriguing blend of seasoning and spices.  Served on fettuccine with gravy on the side.  $13

Teriyaki Pork Kebobs
Teriyaki marinated chunks of pork skewered with onions, mushrooms and pineapple then grilled!  $15

Dinner Specials 11/24 – 11/29/14

Rack of Lamb
Premium Colorado lamb brushed with honey and rosemary as it grills.  $28

Seafood Cannelloni
Crab, shrimp, lobster, scallops, spinach and mushrooms baked in pasta and topped with a white cognac cream sauce.  $20

Dinner Specials 11/17 – 11/22/14

Steak Piccata
We flatten a delicious 6-ounce sirloin then sauté it with butter, white wine, artichokes, and capers forming an elegant sauce!  $18

Chicken Parmigiana
A moist chicken breast seasoned, sautéed then simmered in our marinara sauce.  We finish it with a handful of parmesan cheese before placing it upon a
bed of spaghetti. $16

Dinner Specials 11/10-11/15/14

Bourbon Brown-Sugar New York
This thick and juicy steak just gets better here!  Marinating for 24 hours brings forth subtle hints of sweet brown sugar and earthy spiced bourbon. $27

 Seafood Stir-Fry
Scallops, shrimp, tuna and salmon stir-fried in a light citrus glaze with spinach, snow peas and mushrooms.  Just amazing!  Served with a side of rice.  $18

Dinner Specials 11/03-11/08/14

Apricot-Glazed Pork Kebobs
Chunks of pork tenderloin, onion, peppers, mushrooms and pineapple brushed with apricot glaze as they grill. $17

Creamy White Chicken & Artichoke Lasagna
Super creamy, super cheesy layers of chicken, artichoke, pasta and sun-dried tomatoes in a rich white cheese sauce.  $13

Dinner Specials 10/27 – 11/01/14

Teriyaki Steak Stir-Fry
This teriyaki glazed steak kicks off great flavor.  Stir-fried with snow peas, broccoli, carrots, and mushrooms all served on a bed of rice.  $18

Fresh Scallops
These scallops have amazing flavor as they are f-r-e-s-h!  Lightly seasoned and sautéed in garlic butter.  $25

Dinner Specials 10/20 – 10/25/14

Chicken Cordon Bleu
Our moist chicken breast only gets better as we roll it with ham, Swiss cheese, and spinach and topped with a slightly sweet white wine cream sauce!  $20

Salmon Oscar
Encrusted with seasoned Japanese bread crumbs, this salmon fillet is pan seared then topped with lump crabmeat, tender asparagus and a drizzle of rich béarnaise sauce.  $24

Dinner Specials 10/13 – 10/18/14

Teriyaki Chicken Stir-Fry
A teriyaki glazed chicken breast kicks off great flavor stir-fried with snow peas, broccoli, carrots, mushrooms and pineapple chunks then served on rice.  $17

Lamb Chops
Premium Colorado lamb chops grilled to your specification. Simply perfect!  $25

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