Category: Specials

Pork Porterhouse with Apple-Red Wine Reduction $21
With a succulent tenderloin on one side of the T-bone and a pork chop on the other, you get a 14-ounce duo of grilled pork heaven served with an apple-red wine reduction!

Bourbon Brown Sugar New York $30
You have to try this thick, tender, juicy steak! Marinating for 24 hours brings subtle hints of sweet brown sugar and earthy spiced bourbon sending your taste buds over the top!

Filet with Red Wine Reduction $25
This grilled 4-ounce beef filet is served with a luxurious red wine and mushroom reduction.

Beef / Chicken Kebobs $18
Choose 2 beef, 2 chicken, or one of each!
Chunks of meat skewered and grilled with bell peppers, mushrooms and onions – brushed with our barbecue sauce for magnificent flavor.

Closed New Year’s Day  

Ted’s Sirloin $21
Ted’s amazing marinade is perfect on this Certified Angus Beef 8-ounce sirloin steak.

Chicken Artichoke Lasagna $16
Super creamy, super cheesy layers of chicken, artichoke, pasta and sun-dried tomatoes in a rich white cheese sauce.

Note: Closed Christmas Day

Seafood Cannelloni $21  
Crab, shrimp, scallops, spinach and mushrooms baked in pasta and topped with a white cognac cream sauce.

Bourbon Brown Sugar New York $30
You have to try this thick, tender, juicy steak!
Marinating for 24 hours brings subtle hints of sweet brown sugar and earthy spiced bourbon sending your taste buds over the top!

Chicken Marsala $18
Juicy chicken breast in a flavor-filled sauce of Marsala wine, mushrooms, and shallots – an Italian favorite. Molto buono!

Turf and Surf $30
Grilled 10-ounce New York & 2 golden-fried shrimp!

Bison Meatloaf $17
This bison + pork sausage meatloaf has a layer of cheddar cheese and a tangy fire-roasted tomato/caramelized onion sauce topper.

Citrus Seafood Kebobs $24
Scallops, shrimp and salmon skewered with pineapple, onion, mushrooms and zucchini and brushed with a citrus glaze as they grill!

Pork Porterhouse with Reduction $21
With a succulent tenderloin on one side of the T-bone and a pork chop on the other, you get a 14-ounce duo of grilled pork heaven served with an apple-red wine reduction!

Italian Sausage & Chicken Penne $16
A hearty, baked dish created with Italian sausage, chunks of chicken, penne pasta, marinara, and mozzarella cheese.

November 19 – 23rd and November 29 – 30th
>>> We will be closed 11/24 – 11/28th  

Fresh Scallops $30
These scallops have amazing flavor because they are f-r-e-s-h! Lightly seasoned and sautéed in garlic butter.

Chicken Artichoke Lasagna $16
Super creamy, super cheesy layers of chicken, artichoke, pasta and sun-dried tomatoes in a rich white cheese sauce.

Ted’s Sirloin $21
Ted’s amazing marinade is perfect on this Certified Angus Beef® 8-ounce sirloin steak.

Chicken / Beef Kebobs $18
Choose 2 beef, 2 chicken, or one of each!
Chunks of meat skewered and grilled with bell peppers, mushrooms and onions – brushed with our barbecue sauce for magnificent flavor.

Stuffed Pork Chop $23
We take a bone-in pork chop, fill it with a blend of ham, bleu cheese and walnuts, then pan sear it. Did you just say, “Wow”?

Chicken Artichoke Lasagna $16
Super creamy, super cheesy layers of chicken, artichoke, pasta and sun-dried tomatoes in a rich white cheese sauce.