Chicken Eggplant Penne $15
We sauté chunks of chicken and diced eggplant, bake it over penne pasta tossed in a creamy tomato sauce and topped with mozzarella cheese!

Steak Tampiqueña $22
8 ounce flat-iron grilled and layered with sautéed onion, garlic and tomatoes – then roasted with green chilies and Monterey Jack cheese.